Abbey College in Malvern, England are offering tuition scholarships and bursaries for IGCSE and A Level courses for January 2018 entry and September 2018 entry. Scholarships start from 25% tuition to 100% tuition. Scholarships are awarded to students of a high academic level. Only applications received by the 31st of December will be considered for scholarships. All qualified applications received before the end of the closing date will be considered for scholarships. Scholarships will be awarded based on merit at the sole discretion of the School. The College awards a number of scholarships and bursaries each year, which are available to outstanding students. Each case is considered on its merits and a personal application must be made to the Principal. We would need to see academic transcripts/certificates, references and evidence of extra curricular activities. Students should also submit a personal statement for the Principal. Students may then be requested for a Skype interview and the scholarship committee along with the Principal will make the decision on the scholarship. All qualified applications received before the end of the closing date will be considered for scholarships. Scholarships will be awarded based on merit at the sole discretion of the School.
To qualify for the highest level of scholarship students must meet the following criteria:
- All scholarship applicants must sign up as student in Scholarships2u.com.
- All candidates make an application through Scholarships2u.com portal in order to qualify for scholarship.
- All scholarship applicants must sit for the Scholarship Benchmark Test online.
- Applicants shall submit certified true copy of their recent exam result upon request.
- Copy of valid passport
- Other supporting documents e.g. Awards, portfolio etc.
- Open to students aged 16 years and above.
- Student will be subjected to an interview and required to sit the college entrance tests.
- Scholarship covers tuition fees only.
- Terms and conditions may apply.
Additional Information here
